Hawaiian Ham and Cheese Sandwich

Hawaiian Ham and Cheese Sandwich

Ingredients:

• 8 slices of Hawaiian bread
• 4 slices of Swiss cheese
• 4 slices of ham
• Pineapple rings
• 2 teaspoons of butter
• 1 tablespoon of honey mustard (optional)
• 1 tablespoon of mayonnaise (optional)

Instructions:

1. Preheat the Pan: Heat a non-stick skillet or griddle over medium heat.
2. Prepare the Bread: Lay out the Hawaiian bread slices on a clean surface. If desired, spread honey mustard on one side of each slice and mayo on the other side for extra flavor.

1. Assemble the Sandwiches: On half of the bread slices, layer Swiss cheese, ham, and pineapple rings. Top with the remaining bread slices to form sandwiches.
2. Butter the Bread: Spread a thin layer of butter on the outside of each sandwich.
3. Grill the Sandwiches: Place the sandwiches in the preheated skillet or griddle and cook for 3-4 minutes on each side, or until the bread is golden brown and the cheese is melted.
4. Serve Hot: Remove the sandwiches from the skillet, slice if desired, and serve hot.

Cook Notes and Variations:

• Customize: Add a slice of cooked bacon for extra smokiness or swap out the Swiss cheese for your favorite variety.
• Grilled Pineapple: Grill the pineapple rings for 1-2 minutes on each side until lightly caramelized before adding them to the sandwiches.
• Baked Version: Preheat your oven to 350°F (175°C), assemble the sandwiches, and bake for 10-15 minutes until the cheese is melted and the bread is toasted.
• Vegan Option: Substitute ham and cheese with vegan deli slices and dairy-free cheese alternatives for a vegan version.

Frequently Asked Questions (FAQs):

• Fresh Pineapple: Yes, fresh pineapple can be used instead of canned. Grill or pan-fry the pineapple rings until caramelized before adding them to the sandwiches.
• Make Ahead: Assemble ahead of time and store in the refrigerator wrapped tightly in plastic wrap or foil until ready to cook.
• Keto-Friendly: Use low-carb bread or lettuce wraps, and sugar-free versions of honey mustard and mayo to reduce carb content.
• Low-Carb Option: Use low-carb bread or wraps, opt for a thinner slice of pineapple or omit it, and use lettuce leaves as a substitute for bread.
• Different Cheese: Experiment with cheddar, mozzarella, or pepper jack for different flavor profiles.

Enjoy the irresistible combination of sweet Hawaiian bread, savory ham, melted cheese, and juicy pineapple in these Hawaiian Ham and Cheese Sandwiches. They’re perfect for lunch, dinner, or a quick snack, transporting you to a tropical paradise with every bite. Gather your ingredients and indulge in a taste of Hawaii today!

Source: plusdeclics.com