Have you ever tried something so delicious you can barely stand it…and something that you’re even more shocked that you actually made. This is one of those recipes.
Fudgy brownies topped with a lusciously decadent French silk pie filling, whipped topping, and more chocolate. This French Silk Pie Brownies recipe will become your “little black dress” of desserts! This post may contain affiliate links. As an amazon associate, I earn from qualifying purchases. See my full Disclosure Policy for details. Have you ever made a dish and instantly knew it was a winner? This French Silk Pie Brownies recipe was exactly that! My husband even asked me if I could make it again so he could take it to work – and he never asks to take stuff to work to share! ? I already have plans to make this for our Labor Day cookout and when we have friends over for dinner next month! This recipe starts off with a boxed brownie mix. It gets topped off with an easy to make French silk pie filling, then a layer of whipped topping. Chocolate shavings or in my case, mini chocolate chips, make the perfect garnishment. To Make this Recipe You’ Will Need the following ingredients:
Ingredients:
FOR THE BROWNIES:
1 box (18.3 oz.) fudge brownie mix
FOR THE TOPPING:
1 bar (4 oz.) German chocolate bar, finely chopped
4 tbsp. ( 1/2 stick) unsalted butter, cubed
1 pkg. (8 oz.) cream cheese, softened
2 cups confectioners’ sugar
1 tub (16 oz.) frozen whipped topping, thawed
Chocolate curls or mini chocolate chips, for decorating (optional)
