Recipes

Cajun Lobster , Crab and Salmon Alfredo

Ingredients

  • 2 salmon fillet
  • 4 lobsters tails
  • 1 cup of carb meat in the can (Blue grab, claws)
  • 32 oz Heavy whipping cream
  • 4 oz cream cheese
  • 1 1/2 cups of chicken broth
  • Pappardelle Egg Pasta

Seasoning for the salmon

  • 1/2 tsp of old bay
  • 1/2 tsp of Sazon tropical (green top)
  • 1/2 tsp of garlic powder
  • 1/2 tsp of onion powder
  • 1/2 tsp of brass cuisine experience
  • 1/2 tsp of brass cuisine garlic pepper
  • 1/2 tsp of paprika
  • 1/2 of butter
  • 1 tsp of olive oil.

Seasoning for the sauce

  • 2 tsp of butter
  • 1 1/2 Tbsp of minced garlic
  • 1/3 cups of sun dried tomatoes
  • Heavy whipping cream
  • 4 oz cream cheese
  • 1 1/2 cups of chicken broth
  • 2 tsp of Florida crab boil
  • 3 tsp of slap yo momma
  • 1 1/2 tsp of garlic powder
  • 1 1/2 tsp of onion powder
  • 2 tsp of paprika
  • 2 tsp of Garlic pepper (Brass cuisine)
  • 1 cup of shaved Parmesan cheese
  • Salt and pepper to taste.
  • Lobster
  • 1 tsp of slap yo momma
  • 1 tsp of garlic powder
  • 1 tsp of paprika
  • 2 Tbsp of butter
  • 1 tbsp of parley butter
  • 1 1/2 tbsp of minced garlic
  • 1 tsp of garlic powder
  • A dash of salt
  • 1 tbsp of choppped parsley
  • 1/2 of lemon (squeezed)

Directions

  • First, clean your meat and pat dry. Add a large pot of water on high heat. Let that come to a boil then add your pasta. Cook for about 8 minutes. Drain and place to the side.
  • Next,season your salmon. Place a large skillet on medium heat. Add your olive oil and butter. Once your butter is melted all the way down, add your salmon. Cook for about 3 minutes on each side or until golden brown. Squeeze some lemon juice on top , and place to the side. Time to make your sauce.
  • On medium heat, add your butter to the pan. Once melted, add your minced garlic. Mix well,then add you sun dried tomatoes and crab boil seasoning. Give it a nice whisk. Slowly add you heavy whipping cream, while you continue to whisk. Once that come to a light simmer, add your cream cheese .Slowly stir.Once your cream cheese is melted all the way down , add your chicken broth and seasoning. Mix, then add your Parmesan cheese. Whisk well until cheese melts. Once it come to a simmer, turn your heat on low.
  • Next, turn your broil on high. Season your lobster with slap o momma, garlic powder and paprika. Place it in the oven for 5 minutes. While your lobster in the oven, Add your butter,minced garlic,garlic powder, parsley and a dash of salt and lemon juice to a cup. Put it in the microwave for 30 seconds so the butter can melt. Once the 5 minutes is up, take your lobster out and drizzle your garlic butter on top and place it back in the oven for another 5 minute.
  • Then take it out .
  • Last. chop up your salmon. Add your pasta, crab meat and to the sauce and mix well. Add your salmon : give it a nice tossed. Plate your pasta and lobster tail. Drizzle some of your sauce on top of the lobster and there you have it.
  • Enjoy!!

Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Check Also
Close
Back to top button