Chicken

Pasta e Fagioli (Olive Garden Copycat)

Ingredients

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1 lb lean ground beef

1 tbsp olive oil

2 medium carrots , diced into small cubes

1 large onion, diced into small cubes

1 stalk celery, diced into small cubes

3 cloves garlic

15 oz canned diced tomatoes

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15 oz tomato sauce

32 oz chicken broth

15 oz canned Great Northern beans, drained and rinsed

15 oz canned Kidney beans, drained and rinsed

1 cup ditalini pasta

1 tbsp Italian seasoning

1 tsp salt, adjust to taste

1 tsp black pepper, adjust to taste

2 tbsp fresh basil, (optional)

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