Bacon-Wrapped Smoked Gouda Stuffed Chicken

Bacon-Wrapped Smoked Gouda Stuffed Chicken

Ingredients:

• 4 boneless chicken breasts
• 4 slices bacon
• 3-4 ounces smoked gouda cheese
• 1/4 teaspoon cayenne
• 1/2 teaspoon garlic powder
• 1/2 teaspoon paprika
• 1/2 teaspoon pepper

Directions:

1. Prepare Seasoning Mixture:

• In a small bowl, combine the cayenne, garlic powder, paprika, and pepper.

1. Prepare Chicken:

• Flatten the chicken breasts to approximately 1/4 inch thickness. Season both sides of the chicken with the cayenne mixture.

1. Stuff Chicken:

• Place a small piece or slices of smoked gouda cheese on each chicken breast. Roll up the chicken, pressing firmly to secure the cheese inside.

1. Wrap with Bacon:

• Wrap each stuffed chicken breast with a slice of bacon, ensuring it covers the entire surface.

1. Brown the Chicken:

• In a skillet over medium heat, brown the bacon-wrapped chicken until the bacon just begins to crisp.

1. Bake:

• Transfer the browned chicken breasts to a baking dish and bake in a preheated 350°F (175°C) oven for 20 minutes, or until the chicken is cooked through and the bacon is crispy.

1. Serve:

• Once cooked, remove the bacon-wrapped smoked gouda stuffed chicken from the oven. Allow it to rest for a few minutes before serving.

Enjoy your delicious Bacon-Wrapped Smoked Gouda Stuffed Chicken!

Source: plusdeclics.com