Slow Cooker Tender Beef Over a Nest of Onions: A Recipe to Savor
In the realm of culinary delights, the slow cooker holds a special place, infusing dishes with rich flavors and inviting aromas. Today, we embark on a journey to create a dish that epitomizes comfort and simplicity: tender beef nestled atop a bed of caramelized onions. Prepare to tantalize your taste buds and infuse your home with the inviting scents of slow-cooked perfection.
Ingredients:
- 2 pounds beef chuck roast, trimmed of excess fat and cut into chunks
- 4 large onions, thinly sliced
- 4 cloves garlic, minced
- 1 cup beef broth
- 2 tablespoons Worcestershire sauce
- 1 tablespoon balsamic vinegar
- 2 teaspoons dried thyme
- Salt and pepper to taste
- 2 tablespoons olive oil
Step by Step:
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