Fried Potatoes, Onions, and Smoked Polish Sausage
Ingredients:
- 1½ pounds russet potatoes, diced into 1/2″ cubes
- 1 pound sliced smoked sausage
- 2 tablespoons olive oil
- ½ teaspoon seasoned salt
- ½ teaspoon Italian seasoning
- ½ large red bell pepper, diced
- ½ large green bell pepper, diced
- 1 small onion, diced
- Black pepper to taste
Instructions:
- Heat olive oil in a large skillet over medium heat.
- Add diced potatoes to the skillet and cook until they start to brown, stirring occasionally, for about 10 minutes.
- Once the potatoes are golden and tender, add the sliced smoked sausage to the skillet. Cook until the sausage is lightly browned and heated through.
- Stir in diced onions, red bell pepper, and green bell pepper. Cook until the vegetables are softened and slightly caramelized, about 5-7 minutes.
- Season the mixture with seasoned salt, Italian seasoning, and black pepper to taste. Stir well to combine all the flavors.
- Continue cooking for another 2-3 minutes, allowing the flavors to meld together.
- Serve hot and enjoy the delicious flavors of fried potatoes, onions, and smoked Polish sausage!
Cook Notes and Variations:
- Add minced garlic for extra flavor.
- Customize with your favorite herbs and spices like paprika, thyme, or rosemary.
- For a spicier kick, add crushed red pepper flakes.
- Keto Version: Replace potatoes with cauliflower florets and adjust seasoning.
FAQs (Frequently Asked Questions):
- Other Sausage Options: Yes, experiment with kielbasa or bratwurst.
- Potato Peeling: Personal preference; skin adds texture and nutrients.
- Make Ahead: Prepare ingredients in advance; cook when ready to eat.
- Serving Suggestions: Pair with green salad, steamed veggies, or crusty bread.
- Leftover Storage: Refrigerate for 3-4 days; reheat before serving.
- Freezing: Portion and freeze for up to 1-2 months; thaw before reheating.
- Gluten-Free Option: Use gluten-free sausage and seasoning; consider gluten-free flour for seasoned salt.
Conclusion:
Fried Potatoes, Onions, and Smoked Polish Sausage is a comforting dish perfect for any occasion. With its simple ingredients and flavorful taste, it’s sure to become a favorite in your kitchen. Try it today for a comforting, home-cooked meal!
Source: plusdeclics.com
Tags
easy recipes