Absolutely! Beef curry is a mouthwatering dish that combines tender pieces of beef with a fragrant and savory curry sauce. This dish is popular in various cuisines, including Indian, Thai, and Caribbean, each with its own unique twist on the classic beef curry. Here’s a basic recipe for making a delicious beef curry:
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Ingredients:
- 1.5 to 2 pounds (about 700-900g) stewing beef, cubed
- 2 tablespoons vegetable oil
- 1 large onion, finely chopped
- 3 cloves garlic, minced
- 1-inch piece of ginger, minced
- 2 tablespoons curry powder (adjust to taste for desired spice level)
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1/2 teaspoon turmeric
- 1/2 teaspoon paprika
- 1/4 teaspoon cayenne pepper (adjust for heat)
- 1 can (14 ounces) diced tomatoes
- 1 can (14 ounces) coconut milk
- 1 cup beef broth
- Salt and pepper, to taste
- Fresh cilantro leaves, for garnish (optional)
- Cooked rice or naan bread, for serving
Instructions:
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