*You need:
°Spaghetti pasta bag
°Egg: 1 (large)
°Milk: Cup 1⁄2
°Garlic salt: 1 teaspoon
°Sugar: 1 teaspoon
°Thyme: 1 teaspoon
°Basil: teaspoon
°Beef: 1⁄2 Kilos
°Sausage: 1⁄2 Kilos
°Spaghetti sauce
°Tomato juice spoon
°Mozzarella: 2 cups (grated)
°decoration; Fresh basil
*Methods:
- First of all, set the structure of the oven to 350 degrees.
- It is important to boil spaghetti pasta according to the instructions at the back of the packaging.
- Make sure to whisk the eggs, milk and salt together in a large bowl while cooking spaghetti.
- At this point, you should drain the pasta from the water, add the egg mixture to it, and stir the mixture well.
- In a ghee-greased casserole, place spaghetti pasta. Please leave them to prepare to place the rest of the ingredients and insert them into the oven.
- Next, cook the beef, sausages, sugar, oregano and basil in a large frying pan over medium heat, until the meat is cooked.
- Once finished, drain the mixture and stir well into the spaghetti sauce and add a spoonful of tomato sauce.
- All right now, put the mixture over the pasta in the casserole, put the casserole in the oven for about 15 minutes.
- You will want to sprinkle the cheese and fresh basil on top, cook for another 15 minutes.
- To finish, allow to cool for a few minutes before serving, then garnish with chopped basil.
Enjoy !
